February 21, 2018
Creamy One Pot Pasta - Vegan - Gluten Free
So easy and so yum 😋😋😋
I made more tomato sauce yesterday, so saved about 2 cups in the pan for this. No oil. I added half a pack of Oregan brown rice spirals, about 1 cup cashew milk, mushrooms, a large patty squash, lots of spinach and kale, a tablespoon nutritional yeast. It takes about 12 minutes to cook once its bubbling. Its so delicious!
🌱 😋🌱 Sarah